Kitchen Assistant
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Transatlantic Cost of Living & Purchasing Power Benchmark
Position Overview & Specifications
We are looking for a Kitchen Porter to join and support our ever growing kitchen team.
This is an entry-level job but if you’re good at it, you’ll be invaluable in making sure our kitchen is always sanitized and tidy.
Kitchen Porter responsibilities include washing pots and pans, keeping floors clean, sanitizing food preparation areas and helping with basic food prep work( food hygiene training will be provided) If you think you’ll enjoy the buzz of a busy kitchen, we’d like to meet you.
Ultimately, you’ll help our kitchen adhere to health standards and service
Responsibilities
Keep all kitchen work surfaces (counters, sinks, stoves, walls) clean and sanitized
Sweep and mop floors at the beginning and ending of shifts
Be ready to clean up spills to avoid hindering operations
Wash cookware, utensils and cutlery fast to keep them in rotation
Arrange equipment and ingredient deliveries
Keep the food and supply storage areas organized
Take out the garbage
Help with routine food prep tasks (such as peeling and chopping vegetables) when needed
Requirements
A fast learner with an interest in kitchen work
The ability to stand for long hours
Willingness to adhere to health and safety rules
Good organizational skills
The ability to work unsupervised in a busy environment
Patience and cool-headedness
A high school degree or equivalent is a plus but not necessary
Benefits include
Staff discounts
Food on shift
Share of tips
Food hygiene training
Job Types: Full-time, Part-time, Permanent
Part-time hours: 30 per week
Salary: £8.00-£10.00 per hour
Benefits:
- Company events
- Company pension
- Discounted or free food
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
- Weekends only
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Falmouth, TR11 4AU: reliably commute or plan to relocate before starting work (preferred)
Experience:
- Dishwashers & Kitchen Porters: 1 year (preferred)
Work Location: One location
Candidate Selection & Onboarding Process
Application & Resume Screening
Submit your tailored CV/Resume directly to the talent acquisition portal.
Technical & Competency Interviews
Virtual interviews with the hiring manager and multidisciplinary team.
Formal Offer & Benefits Negotiation
Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.
Onboarding & Corporate Integration
Equipment provisioning, team orientation, and commencement of duties.
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Kitchen Assistant • windjammer cafe and Bar
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