Kitchen Porter
This vacancy is published by an accredited employer with authorized corporate payroll and standard compliance adherence.
Transatlantic Cost of Living & Purchasing Power Benchmark
Position Overview & Specifications
The role will be working in the kitchen of a village pub servring fresh local produce.
cleaning plates and the pot wash and geeral cleaning of the kitchen to keep it in line with food hygieine regulation. Some basic food preperation tasks such as peeling potatoes may also be required. Small friendly team.
Job Type: Full-time
Salary: £8.00-£10.50 per hour
Benefits:
- Discounted or free food
- Employee discount
- On-site parking
Flexible Language Requirement:
- English not required
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- crayes green Layer breton, CO2 0PN: reliably commute or plan to relocate before starting work (required)
Work Location: One location
Expected start date: 27/03/2023
Candidate Selection & Onboarding Process
Application & Resume Screening
Submit your tailored CV/Resume directly to the talent acquisition portal.
Technical & Competency Interviews
Virtual interviews with the hiring manager and multidisciplinary team.
Formal Offer & Benefits Negotiation
Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.
Onboarding & Corporate Integration
Equipment provisioning, team orientation, and commencement of duties.
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