Front of House Staff
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Transatlantic Cost of Living & Purchasing Power Benchmark
Position Overview & Specifications
We are on the lookout for confident, friendly, and customer-focused front of house staff to join our burger and craft beer restaurant in the heart of Bristol.
We are looking for part-time and full-time positions. We are looking for someone with a minimum of 1 years experience in fast-paced dining/busy customer focused restaurants.
With tailored training and the encouragement of creativity – we want our staff to feel confident and able to offer the best level of service possible, whilst enjoying where they work in a relaxed and fun environment!
Other aspects of your job will include but not be a constraint to will be;
Serving and interacting with customers.
Anticipating the needs of all our customers; everyone is different and learning the skill to be one step ahead will be something we will train and help you to do with confidence.
Helping your team members to make sure that all aspects of service are being completed efficiently and to the highest standard; if you have an empty hand; never waste a trip; never go back empty-handed.
What do we offer?
Successful candidates can look forward to:
Three-Course Meal for your Birthday for two at any of our three sites.
50% off treatments at our two Lido’s
20% off Food and Drink at any of our four sites for groups up to 6 people.
Annual Staff Party & Spring Social Event for all sites.
Recruitment Bonus if you recommend someone to work with us and they pass their 3-month probation.
Management and Employee Development Plans and Courses with Natwest Mentor.
28 days paid leave, pension scheme, delicious staff food & more!
If you think this is an opportunity you would like to be considered for, please apply with your CV and a little bit about you!
Job Types: Full-time, Part-time, Permanent
Part-time hours: 16-40 per week
Salary: From £10.42 per hour
Benefits:
- Company pension
Physical setting:
- Bar
- Fast casual restaurant
- Quick service & fast food restaurant
- Restaurant
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
Work Location: In person
Candidate Selection & Onboarding Process
Application & Resume Screening
Submit your tailored CV/Resume directly to the talent acquisition portal.
Technical & Competency Interviews
Virtual interviews with the hiring manager and multidisciplinary team.
Formal Offer & Benefits Negotiation
Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.
Onboarding & Corporate Integration
Equipment provisioning, team orientation, and commencement of duties.
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Front of House Staff • Thames Lido Restaurant
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