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Cook

🏢 John Lewis 📍 Darwen, England 💼 Company - Private
Currency:
£20,850 - £27,000
£1,738 - £2,250 / mo
Verified Corporate Employer (Authorized Corporate Employer)

This vacancy is published by an accredited employer with authorized corporate payroll and standard compliance adherence.

Transatlantic Cost of Living & Purchasing Power Benchmark

Verified Analytics
Location Base
Darwen, England
Tier-1 UK Economic Zone
Est. Take-Home Pay
68% - 74% (After PAYE & NI)
Single tax filer baseline
Transatlantic Parity
1.0 GBP ≈ $1.28 USD Living Standard
Direct corporate benchmark

Position Overview & Specifications

What's the role about?

This is an important role within the Catering team which will be providing food to our Partners.

The role requires excellent communication and customer service skills. It can be physically demanding with some manual handling and would suit someone who is highly motivated and able to take initiative when working with the team or on their own.

The responsibility will be working in a medium sized kitchen, preparing hot and cold foods and pastry items ensuring a clean and tidy working environment.

You will be operating, cleaning and maintaining equipment within the department is essential as well as having an excellent knowledge of the John Lewis food safety standards.

What you will be doing?

As a Cook at Herbert Parkinson you will be:

  • Ensuring menus are delivered to the highest possible standard, on time and within cost parameters, including compliance and risk management.

  • Leading the team, who you task manage, to support the Hospitality & Food Service team in the delivery of the highest possible operational standards.

  • Contributing to the growth and efficiency of the Hospitality & Food Service profession.

  • Stretching your influence to act as part of the overall service delivery team in Herbert Parkinson

  • Applying the John Lewis food safety policies and procedures which include all legislation applicable to the Catering operation

  • Overseeing the opening, closing and daily running of the operation

  • Preparing, serving and presenting food to a high standard


What you will have?

  • Good communication skills

  • Intermediate Food Hygiene Certificate. - Level 2

  • Recognised Food Production Certificate. City & Guilds 706 1 & 2 or equivalent

  • Operational experience in production kitchens, canteens or hospitality

What else can you bring?

  • Working towards Advanced Food Hygiene Certificate - Level 3

Application process:

The application form consists of a CV upload followed by application questions. Please ensure you refresh the page each time you complete a task to ensure you complete everything that you need to in time. (If internal, check your Workday notifications and see further guidance on the PDW under "Internal application process").

Please note:

We occasionally close vacancies early in the event we receive a high volume of applications. Therefore, we recommend you apply early.

Working in Partnership for a happier world - our shared Purpose that guides us in everything we do and inspires 3 important principles; happier people, happier business, happier world. The John Lewis Partnership is a truly unique business, one that seeks to make a positive difference to the lives of everyone.

Internal use only:#LI-JLPJL#LI-HEADOFFICE

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Candidate Selection & Onboarding Process

1

Application & Resume Screening

Submit your tailored CV/Resume directly to the talent acquisition portal.

2

Technical & Competency Interviews

Virtual interviews with the hiring manager and multidisciplinary team.

3

Formal Offer & Benefits Negotiation

Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.

4

Onboarding & Corporate Integration

Equipment provisioning, team orientation, and commencement of duties.

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Hiring Organization
John Lewis

Apply for this Position

Location: Darwen, England
Eligibility: Verified Employer Direct Placement
Schedule: Company - Private
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