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CHEFS ALL LEVELS

🏢 blondies 📍 Liverpool, England 💼 Full Time
Currency:
£12 - £12
£1 - £1 / mo
Verified Corporate Employer (Authorized Corporate Employer)

This vacancy is published by an accredited employer with authorized corporate payroll and standard compliance adherence.

Transatlantic Cost of Living & Purchasing Power Benchmark

Verified Analytics
Location Base
Liverpool, England
Tier-1 UK Economic Zone
Est. Take-Home Pay
68% - 74% (After PAYE & NI)
Single tax filer baseline
Transatlantic Parity
1.0 GBP ≈ $1.28 USD Living Standard
Direct corporate benchmark

Position Overview & Specifications

Immediate Start

Calling all Chefs - Full Time & Part Time

An opportunity has arisen to join Blondies.

Blondies is a Bar & Restaurant located in the heart of Lark Lane.

We are currently looking for Chefs of all levels.

You’ll work to support the back of house team in the smooth running of the kitchen.

Key Responsibilities

-A passion for all things food and a love of cooking

-The highest standards and a good eye for detail

-You will ensure all our dishes are cooked and prepared to our standards, whilst being delivered at the speed

- Ensure the kitchen is kept in excellent condition at all times, maintaining the highest food hygiene and Health & Safety standards, and taking care of equipment.

-Experience of working in a fast-paced professional kitchen environment as a Head chef, Sous chef, grill chef, or chef de partie is a plus!

Requirements

- Excellent work ethic, organisation and communication skills
- Determined and willingness to learn
- Friendly and approachable

Job Types: Full-time, Part-time, Temporary, Permanent

Salary: From £12.00 per hour

Job Types: Full-time, Part-time, Permanent

Salary: £12.00 per hour

Benefits:

  • Discounted or free food

Schedule:

  • 8 hour shift
  • Day shift
  • Every weekend
  • Monday to Friday
  • Night shift
  • Weekend availability
  • Weekends only

Supplemental pay types:

  • Tips

Ability to commute/relocate:

  • LIVERPOOL: reliably commute or plan to relocate before starting work (required)

Experience:

  • Cooking: 1 year (preferred)

Work Location: In person

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Candidate Selection & Onboarding Process

1

Application & Resume Screening

Submit your tailored CV/Resume directly to the talent acquisition portal.

2

Technical & Competency Interviews

Virtual interviews with the hiring manager and multidisciplinary team.

3

Formal Offer & Benefits Negotiation

Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.

4

Onboarding & Corporate Integration

Equipment provisioning, team orientation, and commencement of duties.

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blondies official logo
Hiring Organization
blondies

Apply for this Position

Location: Liverpool, England
Eligibility: Verified Employer Direct Placement
Schedule: Full Time
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Quick Action CHEFS ALL LEVELS