Chef
This vacancy is published by an accredited employer with authorized corporate payroll and standard compliance adherence.
Transatlantic Cost of Living & Purchasing Power Benchmark
Position Overview & Specifications
Are you passionate about food ? Organsied in the kitchen ? Know about Health and safety, Food safety & Allergens ? Have you worked in contract catering before or have a great food background ?
We are looking for a new chef to join our team .
Monday to Friday 6.15am to 2.45pm. You will be responsible for the Breakfast Service and salad bar . Assisting the Sous and Head chef were required . We offer free meals on duty , free parking , the opportunity to grow and train.
If you would like to know more please send your CV and covering letter
Job Type: Full-time
Salary: £26,500.00-£27,000.00 per year
Benefits:
- Canteen
- Company pension
- Free fitness classes
- Free parking
Schedule:
- Monday to Friday
Ability to commute/relocate:
- Surbiton: reliably commute or plan to relocate before starting work (required)
Experience:
- Cooking: 1 year (preferred)
Work Location: One location
Candidate Selection & Onboarding Process
Application & Resume Screening
Submit your tailored CV/Resume directly to the talent acquisition portal.
Technical & Competency Interviews
Virtual interviews with the hiring manager and multidisciplinary team.
Formal Offer & Benefits Negotiation
Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.
Onboarding & Corporate Integration
Equipment provisioning, team orientation, and commencement of duties.
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Chef • Baxterstorey
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